DeliSky - VIP Jet Catering Menu
Phone: +41 44 586 31 10
catering@delisky.com
London - Luton, United Kingdom
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Bulk or ready to serve?
Breakfast & Bakery
Bread
Pastries
Condiments
Yoghurts
Cereals
Muesli & Fruits
Cold cuts
Blinis & Pancakes
Hot Breakfast
Cold Breakfast Sets
Hot Breakfast Sets
Crew Breakfast
MABGS
Non-categorized
Garnish & Condiments
Cold Meals
Snacks
Cruditees
Canapés
Finger Foods
Sandwiches
Wraps
Antipasti
Vegan
Starters
HEART'S DESIRE (vegan)
Specially selected artichoke hearts sauteed with fresh aromatic herbs served on a bed of rocket leaves with a roasted pepper sauce
PITTA DIPS (vegan)
Warm organic wholemeal pitta bread with a selection of dips: Humus, Pimento and Avocado.
SPINACH AND AVOCADO SALAD (vegan)
Tossed in toasted sesame oil dressing
PURE AVOCADO (vegan)
Raw, cold soup made with fresh avocados
SIMPLY ASPARAGUS (vegan)
Raw asparagus spears drizzled with extra virgin olive oil and mixed pepper dressing
RAW DIPS (vegan)
A selection of julienned vegetables served with raw humus, pimento and avocado dips
Sushi
Salads
CHEF'S SALAD (main course - vegan)
Seasonal vegetables, avocado slices, asparagus, potatoes, tomatoes and marinated artichokes in an extra-virgin olive oil dressing.
CHEF'S SALAD (main course - raw/vegan)
Totally raw version of our hearty salad garnished with pumpkin and sunflower seeds
SPINACH AND AVOCADO SALAD (vegan)
Tossed in toasted sesame oil dressing
SIMPLY ASPARAGUS (vegan)
Raw asparagus spears drizzled with extra virgin olive oil and mixed pepper dressing
MIXED LEAF SALAD (vegan)
With extra virgin olive oil dressing
BEETROOT, RED CHARD AND ROCKET SALAD (vegan)
With a light pesto dressing
Platters
Caviar
Cheese
Lebanese
Children Meals
Extra Garnish & Sauces
Cold Meal Sets
Crew Meals
Hot Meals
Customized Menu
Hot Meals
Single Items
Vegan
Pizza
Snacks & Starters
BEAN AND TOFU PANCAKE (vegan)
A delicious blend of black-eyed beans and tofu wrapped in a tender wholemeal pancake topped with tomato and vegan cream sauce.
LENTIL PEAK (vegan)
A Mediterranean-style dish with oven-baked ripe tomatoes stuffed and topped with seasoned green lentils. Served with leek and carrot.
Finger foods
Soups
SOUP OF THE DAY (vegan)
A rich, warming and wholesome seasonal soup served with organic wholemeal bread
Main dishes - Meat
Main dishes - Fish & Seafood
Main Dishes - Poultry
Main dishes - Vegetarian
OYSTER MUSHROOM AND SPINACH RACLETTE (vegan)
An original combination of spinach and tofu cottage cheese on a bed of roast potatoes, topped with sauteed oyster mushrooms and a light creamy sauce.
VEGAN ROAST (vegan)
Hearty vegetarian roast with potato and parsnip mash laced with fragrant herbs. Served with onion gravy and steamed french beans.
DAILY SPECIAL (vegan)
Vegan main course of the day
SEITAN STROGANOFF (vegan)
A favourite with our customers. This deliciously creamy dish with seitan strips, caramelised onions, fresh herbs and pepper cubes in cashew cream is served with organic brown basmati rice.
BEN'S SPECIAL (vegan)
In-house special stir-fry with either organic brown basmati rice or organic wheat-free noodles. Prepared with seasonal vegetables and your choice of seitan or marinated tofu (additional option of oyster mushroom with the wheat-free noodles). Prepared mild, medium or spicy to your taste.
222 BURGER (vegan)
Organic tofu and veggie mince burger on a wholemeal roll. Served with fresh leaf salad, oven-baked chips and home-made ketchup.
PUMPKIN NOODELS WITH GRATED COCONUT (raw/vegan)
Pumpkin and courgette noodles mixed with fresh coconut, chopped brazil nuts and a selection of vegetables in a tangy lime and ginger sauce
Pasta & Risotto
PUMPKIN AND PINENUT RISOTTO (vegan)
Rich and creamy (dairy-free) dish with baked pumpkin and butternut squash. Garnished with aromatic fresh herbs.
PASTA BASILICO (vegan)
Wholemeal pasta with fresh basil and home-made Italian-style tomato sauce topped with roasted peppers and courgettes.
Side dishes
BAKED PLANTAIN (vegan)
BAKED SWEET POTATOES (vegan)
SEASONED WILD RICE (vegan)
GARLIC BREAD (vegan)
Lebanese
Children Meals
Sauces & More
Hot Meal Sets
Crew Meals
Desserts & Fruit
Vegan
Desserts
TOFU CHEESECAKE (vegan)
with ice cream
TOFU CHEESECAKE (vegan)
with vanillla dessert
APPLE CRUMBLE (vegan)
with ice cream
APPLE CRUMBLE (vegan)
with vanillla dessert
222 PANCAKE (vegan)
Vanilla ice cream wrapped in a wholemeal pancake, topped with warm vanilla and chocolate sauce
SPICE ISLAND PIE (vegan)
A delicious raw dessert of cashew and almond cream flavoured with cinnamon, ginger and nutmeg on a crunchy nut and coconut base. Sweetened with agave nectar
RAW CHOCOLATE TORTE (vegan)
A rich, pure raw chocolate treat
APRICOT AND ALMOND CAKE (vegan)
with ice cream
APRICOT AND ALMOND CAKE (vegan)
with vanillla dessert
CHOCOLATE GATEAU (vegan)
with ice cream
CHOCOLATE GATEAU (vegan)
with vanillla dessert
TROPICALI FRUIT SALAD (vegan)
VEGAN ICE CREAM (vegan)
Fruit
Berries
Cakes & Tarts
Chocolates & Sweets
Petit Fours
Cookies
Sweet pastry
Pancakes
Ice Cream
Dessert Sauces & garnishes
Childrens Desserts
Cheese
Beverages
Mineral Water
Soft Drinks
Juices
SPARKLING SOFT DRINKS
Made with natural ingredients and sweetened with fruit juice: Kicking Cola, Lively Lemonade, Ginger & Ginseng Ginger Beer
Organic pear juice
Organic cranberry & apple juice
Organic pomegranate & apple juice
Organic orange juice
Organic apple juice
Organic pineapple juice
Milk & Cream
Lassi
Smoothies
Fresh fruit mix & detox drinks
Beer
FREEDOM LAGER, 33 cl
SAMUEL SMITHS LAGER, 55 cl
Champagne
Lemon
White Wine
Hot Beverages
Rosé Wine
Red Wine
Dessert Wine
Port Wine
Spirits
Non-food
Dish Washing & Laundry
Ice
Menu Card Printing
Newspapers & Magazines
Aircraft Cleaning
Cigars
Shopping Service
Printed Menu
Flowers
Pottery & cutlery
Kitchen Equipment
Disposables
Freezer - Refrigerator Service
Toiletries
Caterer's Special